The iris is a flower long revered for its majesty. It has been a favorite of royalty and artists for centuries. The aroma of this tea is flamboyant, its texture silky. It has the unmistakable scent of iris: an accord of lime blossom and creamy vanilla. At first, the bright acidity of peach and lime dominate. The next sip deepens with the velvetiness of roasted oolong. Peach and rose are the notes that linger. Adding milk introduces pistachio and white chocolate flavors. Chilling this tea deepens its earthiness to bring out roasted peach and dirty rose notes. An experience as mysterious and elegant as the intoxicating spring flower.
A tea perfect for afternoons and evenings of luxurious reverie.
Ingredients: formosa oolong tea, dried peach, persian pistachio, white chocolate, rose petals, flavouring